Honey roast pineapple

Try this all easy, value for money dessert for the whole family that is ready in minutes and you will be left wanting for more. It's so simple you make it again and again and again.

Prep time: 5minutes
Cooking time: 30 minutes
Total time 35mimutes
Serves 6

All you need is a pineapple
3tablespoons of sugar
2 tablespoons of clear honey
1teaspoon lemon juice

Vanilla or or brandy whipped cream/ ice-cream to serve

Cut off the top and bottom ends of the pineapple
Slice the fruit into six equal segements and arrange on a baking tray skin side down
Brush on the honey then sprinkle the sugar follow by a drizzle of lemon
Place in pre-heated oven @ 180 degrees Celsius
Bake for 30minutes or until the pineapples have turned a golden colour.

Remove from oven, allow to cool down a bit the serve with either ice-cream or chantilly cream.